Very beautiful and approachable Costa Rican coffee. All the flavours you would hope to find from a washed coffee from this zone - caramel, pear, dark chocolate, vanilla wafer. Try it! You won't be disappointed.
This lot - Volcancito - is an estate blend made up of coffee from 3 different farms all owned and managed by Alejo Castro, a fifth generation coffee farmer. Grown in the West and Central Valleys at 1400-1700m. This coffee will be great for all brew methods and friendly for home espresso.
340g, 2 lb or 5 lb whole bean coffee.
**Grinding available for 340g bags only.**
